Service Apartments In Bkk Not To Far From Bts

Panini turchi arrotolati * Turkish rolled tortillas

Very tasty and soft breads. Ideal for breakfast with prosciutto and ricotta.
Questi panini sono saporiti e morbidi. Ideale per la colazione con prosciutto e ricotta o per buffet.

1 cup yogurt 2 tablespoons

oil 1 egg
1 / 2 tablespoons Zachar
1 / 2 tsp solar
7 g dry
May 2 - 2 ½ ch.ch brashno
mlyako
Krav oil
susam

Smesete kiseloto mlyako, masloto, yaytseto, zaharta, ½ ch.ch brashno and pendulum. Ostavete 20 minutes to explode. Add remaining flour and salt and knead smooth and elastic dough. We cover it doubles in volume and divide in 10 parts. Each of the rolled thin bread and butter melted at room temperature. roll and then spiral as ohlyuvcheta. Spread with milk, sesame powder and leave for 30 min to explode. Bake at 200 C for 20 minutes

in italiano:

1 tazza di yogurt (circa 220ml)

2 cucchiai di olio di semi

1 uovo

half cucchiaio di zucchero

half cucchiaino di sale

7 g di lievito secco

2-2 ½ tazze di farina (circa 400-450g)

milk

sesame butter

Mix yogurt, butter, eggs, sugar, ½ cup of flour and yeast. Let rise for 20 minutes. Add the remaining flour and salt and knead the dough smooth and elastic. Cover of doubling its volume and divide into 10 balls. Each ball wrapped in a thin circle and butter. Roll up and stir a spiral like a snail. Roll out the milk, sesame powder and leave for 30 minutes. Bake at 200 C for 20 minutes.