Hot dog veloce * Lazy hot dog
Emmental cheese or other
Sausages / mustard sausages
500 g bread dough
Roll finished dough rectangle 1 cm thick and divide into squares. Middle of each square with mustard glaze and place one sausage. Lightly press. Grate a little cheese. 200 Нагрейте фурната на С и изпечете до златисто.
100 g of cheese like Emmental
200 g of raw sausages or sausage
mustard 500g
Roll out bread dough 500 grams of bread dough to a thickness of about one cm, cut into 8 rectangles, transfer them on plate lined with parchment paper and sprinkle with a handful of Emmental cheese. Make a small incision in the center of each rectangle, spread it lightly with your hands and plug a cocktail sausage and a little mustard. Place in hot oven a 200 ° e cuocete gli hot dog per circa 10 minuti.
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